The Following are the Results Carried out for Mount Saint Michael

Name of Supply: Lough Mask Regional P.W.S.

Sampling Point: Tourmakeady

Date of Sampling: 09.11.98

 Parameter  Water Sample  EU Mac 12  EPA Mac 23
 Physical Appearence  Clear with slight yellow discolouration  Clear Clear
 Colour PT/Co 2 20 15
Turbidity NTU (Nephelometric Units) < 0.5  4 0.5 - 5
 Conductivity uS/ cm 276 1500 Not regulated
Odour None None None
Taste Neutral None None
pH 7.6 6 - 9 6.5- 8.5
TDS mg/1 Total Dissolved Solids  182 Not regulated 500
Total Hardness CaCO3 mg/1 124.6 (a)3 Not regulated 500

Total Alkalinity mg/1

(as CaCO3)

 120 Not regulated Not regulated
Total Iron mg/1 < 0.1 0.2 0.3
Nitrate NO3 mg/1 2.1 50 10 (as N)
Nitrate NO3 mg/1 < 0.1 0.1 0.1 (as N)
Total Mn mg/1 < 0.05 0.05 0.05
Ammonium NH4 mg/1 < 0.1 0.3 Not regulated
Free Chlorine Cl2 mg/1 Not detectable Not regulated Not regulated
Aluminium Al mg/1 < 0.1 0.2 0.2
Suspended Solids Not visible No persistently visible suspended solids No persistently visible suspended solids
UV Transmission at 252 nm, 10 cm (after 24 hours) > 40% Not regulated Not regulated
E-Coli/Total Coliform Negative Negative Negative

HARDNESS CLASSIFICATION

Moderately Soft 50 ­ 100
Slightly Hard 100 ­ 150
Moderately Hard 150 ­ 250
Hard 250 ­ 350
Excessively Hard > 350


All values refer to mg/1CaCO3


1 EU MAC European Union Drinking Water Regulations ­ Maximum Admissible Concentration.
2 EPA MAC U.S. Environmental Protection Agency ­ Maximum Admissible concentration.
3 (a) Denotes slightly hard water.