Open from June to September, dinner from 8.10 pm.
The restaurant closes at 11.45 pm. Advance bookings are necessary.
Please phone to make a booking. Tel: 028-38102
Open Wednesday to Saturday.
MENU
Consists of a starter, main course, home-made brown bread, salad and cheese, dessert and
filter coffee. The menu depends on the availability of the freshest local, organic (when
possible) and wild island ingredients of that day. We are unable to accommodate any change
to the menu. Sample menus:
WINE LICENSE
We have a small selection of red and white wines which are chosen for their quality and good
value.
BOOKING
Bookings taken from 1st May. A deposit of €20 per person is required to book a table.
We find that the evening meal does not suit most children.
